Thursday 13 September 2012
Sunday 9 September 2012
The Irish Times profiles a staff member on the European Art History Programme
John Paul McMahon, Art Historian and Proprietor Chef extraordinairehttp://www.irishtimes.com/newspaper/magazine/2012/0908/1224323667682.html
. . .his next appearance for Cork audiences will be on the topic of representations of food in Spanish Baroque painting on the European Art History programme at Univeristy College Cork.
. . .his next appearance for Cork audiences will be on the topic of representations of food in Spanish Baroque painting on the European Art History programme at Univeristy College Cork.
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